« 2013 Gardener’s Gathering
2013 Gardener’s Gathering »

~Permaculture Event~

Published August 6, 2013 Events 4 Comments

Graham Calder, founder of P3 Permaculture

And the Valley Gardeners Club

Present:

“Positive Solutions with Permaculture: Heritage Solutions for ornamental and edible gardens”

Monday August 12th, 2013 from 7:30 – 9:00 at the KC Irving Centre Auditorium, Acadia University

After party at 30 Chestnut Ave., Prince St. access, to continue to the discussion around a fire.

 

Interested, but want more information, please visit and explore:

http://p3permaculture.ca/P3/Positive_Solutions_with_Permaculture.html

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« 2013 Gardener’s Gathering
2013 Gardener’s Gathering »

About

The Acadia Community Farm began in the spring of 2008 with the vision of providing local, organic produce to the dining hall at Acadia University, while also serving as a community garden. The Farm has grown to become an educational community centre for the exchange of knowledge surrounding gardening, food, and sustainable agriculture. Explore the site to find out more or stop by the Farm for a visit!

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Want to get involved? Contact info@acadiafarm.org

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Soon these flowers will be delicious fruit 🍓🍎. . Our strawberry patch is a newer addition to the farm. A big thank you to Sadie for her donation allowing us to purchase strawberry plants to fill five beds!
Just picked up some composted manure for bed prep and transplanting next week! This gardeners gold was sourced from Sutton Hill Stables just down the road! As usual Anna our farm dog🐕 is supervising to make sure we get the job done right.
The Acadia Community Farm is excited to announce our first workshop of the 2019 season! Join us on Tuesday, June 11th 7:00pm at the Acadia Community Farm to learn more about growing a vegetable garden. Please RSVP sarah@acadiafarm.org
Farm delivery! 👩🏻‍🌾 You may see our farm coordinator biking around Wolfville this summer and fall with a trailer full of produce. Yesterday it was used to transport our seedlings 🌱 from the K.C. Irving Center greenhouse down to the farm. See if you can spot our garden coordinator biking delicious veggie up to Wheelock Dining Hall this fall 🍂 🚴🏻‍♀️
We’ve been lucky with two good days of weather in a row. Fingers crossed for another one tomorrow! Today we rotated our compost piles and set up two new compost bins. These were graciously donated to the farm by Environmental Sustainability students Chelsey and Daniella! The soil is just dry enough to start planting out some of our seedlings. Today we transplanted swiss chard, cabbage, and kale! 🥬
Happy Sunday! It looks like we have some sunshine this coming week 🌤. This means our cabbage, kale and swiss chard will finally be transplanted into the garden! 🥬

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